The House of Ployez-Jacquemart always aims to get the best champagne out of each harvest. 2003 was one of those very special crops which allowed us to produce after a strict selection elegant, well-balanced wines. The variety and quality of our different chardonnay and pinot noir from premier and grand cru villages such as Cuis, Cramant, Oger, Mesnil sur Oger, Bisseuil, Mailly Champagne and Ludes gave us a beautiful vintage blend with 50% black grapes and 50% white grapes. Like all our vintages, it matured in our cellars for a minimum of six years with a minimum of four years stacked nose-to-punt. We stack it nose-to-punt to reduce contact with the yeasts while maintaining all the benefits of ageing before disgorgement. All of our vintages have recently been disgorged to provide them with even greater freshness.
Fine mousse with a golden yellow colour.
The nose is mature with hints of honey and spices and notes of coffee.
On the palate it remains fresh and exciting.
A vintage with fabulous potential.
This vintage is only available in bottle.